Showing posts with label recipe. Show all posts
Showing posts with label recipe. Show all posts

2011-05-11

Three letters and one recipe.


Dear K,

Yes I'm talking to you (i.e. myself).
Do you really think that now is the time to be tired and crash for 4 hours ?
Are you maybe under the impression that your lessons are gonna study themselves?
Because they won't.
Now, stop being a big wuss, sit at your table and destroy those piles of school subjects with the power of your brain, just like Chuck Norris would.
And get away from that damn computer.

Only one exam in, and already showing signs of a breakdown.Ugh.

Dear Hummus,

Thank you thank you thank you.
I love you for being calorific as fuck but still managing to make me feel as if I'm eating healthy.
Anyways, everyone knows that food that you make yourself doesn't count.
I also love you for looking so pretty on my plate, next to my cucumber and my cherry tomatoes.
I'm sorry I'm such an asshole and I forgot to take a picture of you.
Truth be told, I had devoured you long before the thought crossed my mind.
No worries though.
Everyone knows that you looked way prettier than the one on this random picture.

Who pours oil in the middle of their hummus though?
Just because you didn't get it at the drive-in doesn't mean that it's light, people.

Dear Mr K,

I swear to God, the next time that you sample my food and that you pout, I will stab you in the face.
Yes, hummus tastes lemony, like it should.
No, you don't hate lemon.
If you certify me that you do, it's good to know, more Napoleons for me.

I still love you though, you annoying picky eater.

You know babe, in life, it's not always fajitas and butterflies.

So, as you might have gathered from the beginning of this post, my day so far hasn't been that productive.
I looked something up on the computer, which was conveniently on the bed, mmm comfy bed, mmm quick power nap, SHIT how is it 2pm already ???
I woke up pretty grumpy that I got fooled again (really, when will I learn that your bed conspires against you during exam period ??).
I was also starving and in dire need of comfort food.
Seeing how close I am from bikini time, I wasn't about to schlepp my ass to the nearest fast food joint to get it, so hummus was the next best thing.

If, like me, you feel sinister and you're hungry, here's how to get your own hummus fix :

* Gather 400 grams of chickpeas, the juice of one lemon, three tablespoons of olive oil and 4 smashed garlic cloves.
* Blend it until smooth.
* Stuff your face.

Promise, my next recipe won't be as complicated as this one.

x, K.



2011-04-13

Two letters and one recipe.



Dear Kiwis,

I'm really sorry that I abandonned you on the kitchen counter, at the mercy of the April sun pouring out of our window.
Before I knew it your fuzzy skin was not that different from an elderly woman's one : not so firm, not so yummy.
What to do when faced with such a situation ?
Throw away 4 perfectly fine kiwis because they didn't match my taste for young firm flesh ? ( yup, I mean yours Mr K.)
That would have been so unworthy of a gal who prides herself on whatever little effort she makes for the environment.
Those kiwis had come to my kitchen top by means of a very long, very polluting flight and they deserved to be thoroughly enjoyed !

You'd be surprised at how many people find themselves in my situation, the search results for "overripe kiwi fruit" are quite mind boggling...That is, until you remove all the one that need proper baking tools ( student budget, mind you) and the ones that require butter (we finally got rid of the old butter that was slowly but surely getting attached to our fridge drawer.tuff decision.).
So, what does a determined baker whose boyfriend has a major sweet tooth do when faced with such adversity ?
Why, make her own recipe of course !

So, for those of you who are still reading ( note to self, make a post about my logorrhea), here's a yummy way to recycle overripe kiwis.

You'll need : * 3 kiwis
* 3 tablespoons of Marmalade
* 2 tablespoons of raisins
* 50 grams of sugar
* 50 grams of flour
* 2 tablespoons of olive oil
* 4 tablespoons of brown sugar (depends on the side of the dish you use)

1) Preheat the oven to 180°C
2) Sprinkle the brown sugar evenly at the bottom of your dish
3) Peel the kiwis and slice them in tiny pieces.Off they go to meet the brown sugar in your dish !
(this recipe is purely platonic.The kiwis only cover the sugar, no mixing involved)
4) Mix together the raisins and the Marmalade and cover your kiwis with it.
5) In a bowl, mix the sugar, the flour and the olive oil together.
6) Cover your dish evenly with this mixture.
7) Cook for approximately 20 minutes.
8) DEVOUR !



Dear Kiwi crumble,
I'm ashamed at the prejudice I had against you.
How could a dessert that was whipped in 5 minutes and that was made of overripe fruit and old Marmalade taste yummy I asked myself ?
well, you answered in the form of an indulgent spoonful of caramelized fruit and glorious crust...
Mr K. has already fallen in love with you, basically calling dibs on the whole plate.
As for me ?
Well kiwi crumble, I sense that you and I are going to become great friends.

x, K.


Yup, it tastes as good as it looks.